Main Catalog Spicy sauce Tamaki

Spicy sauce Tamaki

A harmonious combination of spiciness and a delicate, enveloping texture. The spiciness of this sauce is offset by fruit juices, creating a milder flavour with a pleasant hint of sourness. Replace your usual pizza sauce with Spicy Tamaki and there won't be any crusts left on the table in minutes!

Best with:

Chicken

Fish

Meat

Seafood

Taste Creamy and spicy
Colour Light pink
What is it used for (what popular dish)? Great for making sushi and rolls, perfect for decorating dishes before serving, good for making baked rolls. Used as an alternative to usual mayonnaise in salads and pastas
Consistency Light, smooth
Production and recipe traditions Made according to a traditional American recipe
Composition Refined deodorised sunflower oil, water, sugar, milk-containing product (pasteurised milk whey, dry glucose syrup, premium vegetable oils, emulsifier E452(IV), chilli pepper paste, salt, concentrated apple juice,
concentrated orange juice, dry fermented egg yolk, thickeners: modified starch and xanthan gum; red paprika powder, natural vinegar, dried ground garlic, fish sauce (fish, salt), flavour enhancers: E621, E627 and E631;
flavourings, preservatives: sorbic acid and potassium sorbate; acidity regulator citric acid, colouring agent E160a, ginger powder, antioxidant E385
Special features The composition and consistency are crafted in such a way that the sauce complements the dish rather than overpowering its basic flavour
Packaging Available in an ergonomic 200 ml doypack, a convenient 470 ml bottle with a dispenser, and a 1 litre bottle – ideal for use in professional kitchens
Country of origin Russia
Shelf life 12 months