Sauce mango-chili "TAMAKI"
Sauce mango-chili "TAMAKI"
There has been a high demand for this sauce lately. It is used in restaurants of Thai, Pan-Asian and European cuisine.

Mango chili sauce perfectly harmonizes with chicken, shrimp, rice and vegetables (Kenyan beans, soy sprouts, Peking cabbage, bell pepper.

Mango sauce is difficult to find of good quality, they are usually too cloying, with an unnatural composition, starchy, viscous in an uncomfortable glass package.

We have produced a variant with ripe fragrant mango Alfonso. Chili reveals the taste of mango, giving a pleasant sharpness.

Our version is a godsend for fusion cuisine, it can be used in both European and Asian cuisines. Everywhere is organic and inexpressibly delicious.
Chicken
Meat
С бургером
Vegeterian
Seafood
  • Taste Sweet and sour slightly spicy, with the aroma of natural mango, curry, chili, ginger and spices
  • Colour Bright, variegated, rich dark yellow mango color with inclusions of chili pepper and crushed garlic
  • For what it is used Perfectly combined with chicken, shrimp, white fish, seafood, vegetables, rice and rice noodles, as well as for dressing original salads
  • Consistency Thick with inclusions of chili pepper, ginger, garlic
  • Category The highest category. The composition uses natural mango
  • The appearance Is appetizing, gives the dish a beautiful appearance and a pleasant glossy shade
Where can buy


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